Simple Way to Lemon Swiss Meringue Buttercream Frosting

Kahlua&Reg; Buttercream Frosting

Swiss meringue buttercream is the fastest and easiest frosting around, made from an ingredient so humble it's often just thrown away:

Recipe Summary Kahlua&Reg; Buttercream Frosting

A tasty (and boozy) version of frosting! Great on cakes or cupcakes.

Ingredients | Lemon Swiss Meringue Buttercream Frosting

4 cups confectioners' sugar

1 cup butter, softened

3 tablespoons coffee-flavored liqueur (such as Kahlua®)

1 teaspoon vanilla extract

Directions

Info | Lemon Swiss Meringue Buttercream Frosting

prep: 5 mins total: 5 mins Servings: 16 Yield: 2 cups

TAG : Kahlua&Reg; Buttercream Frosting

Desserts, Frostings and Icings, Buttercream,

Images of Lemon Swiss Meringue Buttercream Frosting

Lemon Swiss Meringue Buttercream Frosting / I love both but have to admit there is less less chance of burning myself when making the swiss i think the most common issue is related to adding the butter when the meringue is still too warm.

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