Recipe of Sriracha Sweet Chili Sauce Recipe

Easy Sweet Chili

Let sit at room temperature for 30 minutes.

Recipe Summary Easy Sweet Chili

I wanted to make a delicious Crockpot® chili that didn't take an hour to prepare. This one, you just open cans and dump them in! You can let this cook all day or it's ready after a couple of hours.

Ingredients | Sriracha Sweet Chili Sauce Recipe

1 pound ground beef

6 cloves garlic, finely chopped - or more to taste

2 tablespoons dried oregano

2 teaspoons chili powder

1 tablespoon dried basil

2 (15 ounce) cans light red kidney beans, drained and rinsed

2 (15 ounce) cans dark red kidney beans, drained and rinsed

3 (14.5 ounce) cans diced tomatoes

2 (15 ounce) cans corn

3 tablespoons white sugar

salt and ground black pepper to taste

Directions

Crumble ground beef into a skillet over medium heat. Stir garlic, oregano, chili powder, and basil into the beef; cook and stir until beef is completely browned, 7 to 10 minutes.

Combine light red kidney beans, dark red kidney beans, diced tomatoes, and corn in crock of a slow cooker. Stir cooked ground beef into the bean mixture.

Cook on Medium-Low for 2 hours. Stir sugar into the chili and continue cooking as long as you can wait, at least 6 hours. Season with salt and black pepper to serve.

Info | Sriracha Sweet Chili Sauce Recipe

prep: 5 mins cook: 8 hrs 10 mins total: 8 hrs 15 mins Servings: 6 Yield: 6 servings

TAG : Easy Sweet Chili

Soups, Stews and Chili Recipes, Chili Recipes, Beef Chili Recipes,